There are numerous brands of kitchen knives that you can find in the market today. Of course, these can be very subjective as there would be a personal preference on the balance between cutting power, weight, size, balance, and durability. In fact, kitchen experts cannot fully agree on which brands are best, although there are certain brands that are almost always part of the conversation.
As such, here are our picks for the best knife brands that you can use in your own kitchen if you want the most exceptional tools in your kitchen.
While not that well known, Kamikoto kitchen knives are fast becoming favorites due to their tough construction and versatility. Made of Honshu steel, these knives from Kamikoto require little maintenance yet can retain its edge well even after heavy use. Designs are also taken into consideration to not only make the knife balanced for better comfort and control but to make them look stylish and elegant as well.
Zwilling J.A. Henckels is known to be one of the best knife manufacturers in the world, with over three decades’ worth of experience in the industry. Hefty and nicely balanced, the design of Zwilling knives have changed over the years, yet their quality has really improved over time. Made of high carbon German steel, Zwilling knives are known for their durability and toughness, which allows them to be handed over from generation to generation with little to no maintenance required.
Wusthof is another German brand with a long history of creating high-quality knives. They have numerous products that can cater to different needs in the kitchen, with varying lengths to give you optimum control. The brand also has Japanese inspired blades that some cooks prefer due to the added maneuverability that it provides. Despite a heavier price tag, Wusthof knives are made to stand the test of time and are designed to look great in any kitchen as well.
Compared to other brands on this list, Victorinox may not stand out. Still, knives made by this Swiss manufacturer stand by their product when it comes to quality and performance. Victorinox is preferred by those who want a good, heavy-duty knife but would rather replace them than perform regular maintenance once performance dips enough. The reason for this is that Victorinoxknivees are relatively cheap, making them perfect for line cooks and kitchens with lots of prep work being done.
Shun is one of the more popular Japanese brands for kitchen knives that you can find. Using Damascus steel, you are assured that Shun knives have the cutting power necessary for most kitchen tasks. Shun knives are also quite known for their intricate designs and its low weight to size ratio. A lighter composition means that care must be undertaken, especially against drops or misuse, though. Prepare to shell out some money for knives made by this manufacturer, but know that they are well worth the price when it comes to sheer cutting ability.